Buffalo Chicken Sandwich

Most of the time I prefer buffalo wings over a sandwich but on this particular evening I decided on the sandwich. It was the first night of regular season NFL football so naturally I had to make something 'manly'. This were super easy and delicious! 

 
**Ingredients** 

2 Chicken breast 

Sliced pepper jack cheese 

Hot wing sauce (I used franks) 

2 Slices of thick cut bacon 

Blue Cheese Dressing 

Whole wheat buns 

1. Place chicken in ziplock and marinate with hot sauce. Just enough to coat it. 
2. Heat grille to about 350-375. 
3. Spray grille with a non stick spray. 
4. Add chicken to hot grille and cook about 7 min per side or longer if they're really thick. 
5. Using a basting brush, frequently brush each side with hot sauce. 
6. While chicken is cooking, fry your bacon. 
7. Once chicken is done let cool then slice in thin strips and place a few on a bun. Top with a slice of cheese then melt it in the microwave for about 25 seconds. 
8. Break one piece of bacon in half and put on top of chicken then pour the blues cheese dressing on. 
9. Done!! 

I served these with corn on the cob but carrot sticks, chips, or a pasta salad would be a great accompaniment to these sandwiches!